Mr and Mrs Pham fled their home in the Tay Ninh province during the Vietnam War in the 1970s, arriving in Australia armed with hope for the future, and some delicious family recipes. For more than 30 years, this family owned Vietnamese restaurant has been serving up big portions of wonton short soup and beef laksa that will send you into the best food coma you’ve ever had. Make sure you come hungry to this sensational spot in Parramatta.
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